临床儿科杂志 ›› 2014, Vol. 32 ›› Issue (4): 316-318.

• 消化系统疾病专栏 • 上一篇    下一篇

高位肠造瘘患儿营养治疗1例报告

王位苹,汤庆娅   

  1. 上海交通大学医学院附属新华医院临床营养中心 上海市小儿消化与
    营养重点实验室(上海 200092)
  • 收稿日期:2013-10-11 出版日期:2014-04-15 发布日期:2014-04-15

Nutritional therapy for an infant with jejuno-colostomy 

WANG Weiping, TANG Qingya    

  1. (Department of Clinical Nutrition, Xinhua Hospital Affiliated to Shanghai Jiaotong University School of Medicine, Shanghai Key Laboratory of Pediatric Gastroenterology and Nutrition, Shanghai 200092, China)
  • Received:2013-10-11 Online:2014-04-15 Published:2014-04-15

摘要:

 目的 了解高位肠造瘘营养治疗对短肠综合征(SBS)患儿的作用。方法 分析1例3月龄高位肠造瘘SBS患儿在关瘘前后的营养治疗过程,明确营养治疗对其预后的影响。结果 肠外营养支持有利于SBS患儿维持生命,而合理的肠内营养可增强患儿的肠内耐受性,减少并发症,改善预后。结论 合理的营养支持可减少SBS患儿并发症并改善其预后。

Abstract: Objective To investigate the effect of nutritional therapy for an infant with short bowel syndrome (SBS) who had jejuno-colostomy. Methods An individualized nutritional support before and after the closure of jejunum colostomy was provided to a 3-month-old girl with SBS who had jejuno-colostomy so as to find out its influence on prognosis. Results Parenteral nutrition is a life-saving therapy for infants with SBS. The proper enteral nutrition can improve intestinal tolerance and reduce the incidence of postoperative complications, and improve outcomes of SBS infants. Conclusions Appropriate nutrition therapy is important to reduce the complications and improve the prognosis of SBS infants.